Index | Search | Home

Sherman

Texas CropMAP

Sherman

Total population (2010 census): 3034
Total population (1990 census): 2858
County seat: Stratford

Extension office

CropSELECT

Cereals, Pseudocereals, Oilseeds
Industrial, Fiber
Forages
Vegetables
Small Fruits
Tree Fruits and Nuts
Herb, Aromatic, Medicinal, and Bioactive

 

Crop Statistics (2007 US Census of Agriculture)

Field Crops for Grain Farms Acres Yield (bu)
Maize=Corn 99 78869 16784437
Oats 2 D D
Sorghum 41 16939 1227328
Wheat 135 123056 5571424
Forages Farms Acres Yield (tons)
Total Hay* 35 4802 D
Alfalfa Hay 9 D 4517
Small Grain Hay 22 3050 8210
Tame Hay 6 920 D
Wild Hay 2 D D
All Haylage, Grass Silage & Greenchop 5 2800 D
Corn for Silage or Greenchop 9 4602 122673
Sorghum for Silage or Greenchop 4 695 14049
Vegetables and Nuts Farms Acres Yield
Sweet Corn 2 D  
Pecans 1 D  
Other Crops Farms Acres Yield
Cotton 28 16906 36517 bales
Sunflower Seed 1 D D
Soybeans 1 D D
Sweet Corn for Seed 1 D D
Triticale 5 2085 127110 bu

 

Crop Statistics (1997 US Census of Agriculture)

Cereals Farms Acres Yield
Maize=Corn 120 60227 11394079 bu
Sorghum for Grain or Seed 92 27961 1891340 bu
Wheat for Grain, Total 167 121942 4186147 bu
Oats 5 1104 53960 bu
Popcorn 3 333 D
Grain Legumes Farms Acres Yield
Soybeans for Beans 4 377 11760 bu
Forages Farms Acres Yield
Total Hay* 34 3967 8959 tons, dry
Alfalfa Hay 8 D 4943 tons, dry
Small Grain Hay 16 1158 D
Tame Hay 13 1727 2108 tons, dry
Corn for Silage 11 5312 132891 tons, grn
Sorghum for Silage or Green Chop 5 984 25282 tons, grn

*Alfalfa, grass silage, green chops etc.
(-) = Represents zero.
(D) = Withheld to avoid disclosing data for individual farms.
(NA) = Not Available.
(X) = Not Applicable.
(Z) = Less than half of the unit shown.


Last Updated: August 17, 2012

Copyright , Purdue University, all rights reserved. Purdue University is an equal access/equal opportunity university.
If you have trouble accessing this page because of a disability, please contact the NewCROP Center | email: awhipkey@purdue.edu | phone: 765-494-6968.