FactSHEET contributed by: Charles R. Clement
Introduction and Evaluation of Pejibaye (Bactris gasipaes) for Palm Heart Production in Hawaii—Charles R. Clement, Richard M. Manshardt, Joseph DeFrank, Francis Zee, and Philip Ito
Pejibaye Heart-of-Palm in Hawaii: From Introduction to Market —Charles R. Clement, Richard M. Manshardt, Catherine G. Cavaletto, Joseph DeFrank, John Mood, Jr., Natalie Y. Nagai, Kent Fleming, and Francis Zee
Neglected Crops: 1492 from a Different Perspective—J.E. Hernándo Bermejo and J. León (eds.).
New Crops from Brazil—David Arkcoll
New Crops: Solutions for Global Problems—Noel Vietmeyer
Pejibaye—Julia Morton, Fruits of warm climates
Handbook of Energy Crops—James A. Duke (unpublished)
Peach palm—by Jorge Mora-Urpi, John C. Weber, Charles R. Clement, International Plant Genetic Resources Institute
Peach-palm FAO
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Last modified: July 15 2020 by aw