Index | Search | Home

NewCROP logo

Cinnamonium zeylanicum Garc. ex Blume



We have information from several sources:

Cinnamon—Food and feed crops of the United States, Magness, J.R., G.M. Markle, C.C. Compton. 1971.

Quality Attributes of Ginger and Cinnamon Essential Oils from Madagascar—Adolfina Koroch, Lalasoa Ranarivelo, Olivier Behra, H. Rodolfo Juliani, and James E. Simon

Copyright © 2013, Purdue University, all rights reserved. Purdue University is an equal access/equal opportunity university. If you have trouble accessing this page because of a disability, please contact the NewCROP Center | email: | phone: 765-494-6968.

Last modified: January 14 2013 by aw