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Foeniculum vulgare

Apiaceae (Umbelliferae)

Fennel, Finocchio, Florence fennel, Meetin' seed, Roman fennel, Sweet anise, Sweet fennel, Wild fennel


We have information from several sources:

Simon, J.E., A.F. Chadwick and L.E. Craker. 1984. Herbs: An Indexed Bibliography. 1971–1980.

Midwest Vegetable Production Guide for Commercial Growers 2013

Fennel: A New Specialty Vegetable for the Fresh Market—Mario R. Morales, Denys J. Charles, and James E. Simon

Essential Oil Content and Chemical Composition of Finnochio Fennel—Denys J. Charles, Mario R. Morales, and James E. Simon

Preliminary Agronomic Evaluation of New Crops for North Dakota—Marisol T. Berti and A.A. Schneiter

Fennel: A New Specialty Vegetable

Lowman, M.S. and M. Birdseye. 1946. Savory Herbs: Culture and Use. Farmer's Bulletin No. 1977. USDA, Washington, DC.

Magness, J.R., G.M. Markle, C.C. Compton. 1971. Food and feed crops of the United States.
Foeniculum vulgare Mill.Florence Fennel
Foeniculum vulgare Mill.Fennel
Foeniculum vulgare Mill. var. piperetum (DC.) Bail.Italian Fennel


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