We have information from several sources:
Extraction of Lipid Components from Seeds of Perennial and Woody Hibiscus species by Supercritical Carbon DioxideR.A. Holser and G.A. Bost
Analyses for Flavonoid Aglycones in Fresh and Preserved Hibiscus FlowersLorraine S. Puckhaber, Robert D. Stipanovic, and Georgia A. Bost
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Last modified: January 11 2013 by aw