We have information from several sources:
Handbook of Energy CropsJames A. Duke. 1983. unpublished.
Magness, J.R., G.M. Markle, C.C. Compton. 1971. Food and feed crops of the United States. Interregional Research Project IR-4, IR Bul. 1 (Bul. 828 New Jersey Agr. Expt. Sta.)
New Crops: Solutions for Global ProblemsNoel Vietmeyer
Barley and malting barley in New Crops for Canadian AgricultureErnest Small
Barley from Lost Crops of Africa: Volume I: Grains
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Last modified: July 15 2020 by aw