AvocadoJulia Morton, Fruits of warm climates
Tropical FruitsMary Lamberts and Jonathan H. Crane
Magness J.R. et al. 1971. Food and feed crops of the United States.
and information about Avocado Oil
Avocado Crop Information from University of California Davis
AVOCADO "FRUIT FACTS" (Fruit Facts are a series of publications of the the California Rare Fruit Growers, Inc. that contain information on individual fruits, including botanical identification, description and culture notes based on California research, and characteristics of cultivars).
Copyright © 2013, Purdue University, all rights reserved. Purdue University is an equal access/equal opportunity university. If you have trouble accessing this page because of a disability, please contact the NewCROP Center | email: email@example.com | phone: 765-494-6968.
Last modified: January 11 2013 by aw